Confessions of a Big-Time Foodie
Cooking is fun, but eating is my real passion. Here's what my dream meal looks like, what I order when I need comfort, and the restaurants that stay on my mind.
I'm a huge foodie. I enjoy cooking, but eating is what I love most. I do think home-cooked food is better for you, and I still adore going out to eat. Balance, right?
Sushi is hands down my favorite cuisine, with Italian right behind it. I'm a picky eater's worst nightmare, because I'll eat almost anything.
My ideal meal
Ikura, caviar, an uni spoon, oysters, crab, a charcuterie board, and an extra extra dirty martini with blue cheese olives. Don't worry, I keep mints and gum on hand. I'm just a very savory girl.
My comfort meal
I start with duck fat fries and a Caesar salad. Next comes pasta All'Amatriciana with a glass of Barbaresco, and an affogato to finish.
I love coffee and wine every bit as much as I love food, but that's a story for another day.
Favorite restaurants
- Au Cheval in New York
- Sushi Tama in Beverly Hills
- Lucky's in Montecito